Skip to main content

Citrus reticulata: clementine, loose-skinned orange, Maltese orange, mandarin orange, Satsuma, Satsuma orange, Swatow orange, tangerine

Common Names

in English: clementine, loose-skinned orange, Maltese orange, mandarin orange, Satsuma, Satsuma orange, Swatow orange, tangerine
in French: mandarinier
in China: chen pi, ju hong pi, ju ke, ju luo, qing pi, qing pi si
in India: aravata, gul-e-bahar (bahar naranj), kamala, kamalappalam, kamlaphalam, kanchi kaayi, kiththale, kittalay, kodagina kithaale, komola, madhuranarakam, madhuranaranna, naagapuri kitthale, naarangi, naarinja, naramgi, naranga, narangah, narangam, narangi, nowrangi, sangtara, santara, santhara, santra chhal, santra chilka, svadunarangah
in Japan: ponkan
in Tibet: skyur rtsi chun na
in Vietnam: may cam chia, quat thuc, quit
in Congo: indeleni, mandeleni
in Mauritius: vangassay
in South America: daranja, limón mandarina, mandarina, mandarina verde, mantarinarr, naranja

Floral Description

According To Flora of  Pakistan

Slender tree, 4-6 m tall. Spines absent or short. Leaves 6-8 cm, lanceolate to ovate-lanceolate, serrate; petiole narrowly winged. Flowers white, axillary, mostly bisexual. Stamens more or less united into a tube. Fruit oblate or pyriform, 5-8 cm in diameter. Rind bright yellow to orange, tinged red, with sunken oil glands, usually rough and warty; rind easily separable from the pulp vesicles. Axis hollow. Pulp vesicles loosely attached. Pulp orange, sweet or acidic.


According to Flora of China

Small trees. Branchlets numerous, with few spines. Leaves 1-foliolate; leaf blade lanceolate, elliptic, or broadly ovate, basal articulated part to leaf blade usually narrow or only a remnant, midvein furcate near apex, margin apically obtusely crenulate or rarely entire, apex emarginate. Flowers solitary to 3 in a fascicle. Calyx irregularly 3-5-lobed. Petals usually 1.5 cm or less. Sta-mens 20-25. Style long, slender; stigma clavate. Fruit pale yellow, orange, red, or carmine, oblate to subglobose, smooth or coarse; pericarp very thin to thick, easily removed; sarcocarp with 7-14 segments or rarely more, sweet to acidic and sometimes bitter, with few to many seeds or rarely seedless; pulp vesicles plump, short, rarely slender and long. Seeds usually ovoid, base rounded, apex narrow and acute; embryos numerous, rarely solitary; cotyledons dark green, pale green, or milky white; chalaza purple

Chemical Constitutes

cis-Jasmone, (+)-S-Carvone, (E)-beta-Farnesene, (E)-Caryophyllene, (E)-Citral, (E)-Ocimene, (R)-(+)-Perillaldehyde, (R)-linalool, (Z)-Citral, (Z)-Ocimene, 1,8-Cineole, 1-Octanol, 2,6-Dimethyl-1,3,5,7-octatetraene, 2-Phenylethanol, 3'-Hydroxy-5,6,7,8,4'-pentamethoxyflavone, 3,3',4',5,6,7,8-Heptamethoxyflavone, 4'-Hydroxy-3,6-dimethoxy-6'',6''-dimethylpyrano[2,3:7,8]flavone, 4'-Hydroxy-5,6,7,8-tetramethoxyflavone, 4(10)-Thujene, 5,7,3',4',5'-Pentamethoxyflavone, 5,7,3',4'-Tetramethoxyflavone, 5,7,4'-Trimethoxyflavone, 5,7-Dihydroxy-3,6-dimethoxyflavone, 5-Hydroxy-6,7,3',4'-tetramethoxyflavone, 5-Methoxytryptamine, 6-Hydroxyluteolin 5,6,3',4'-tetramethyl ether, 6-Methyl-5-hepten-2-one, 7-Hydroxy-5,6,8,4'-tetramethoxyflavone, 8-Heptadecene, Acerosin, Acetone, Allo-Ocimene, alpha,4-Dimethylstyrene, alpha-Myrcene, alpha-Phellandrene, alpha-Pinene, alpha-Sinensal, alpha-Terpinene, alpha-Terpineol, alpha-Thujene, Benzaldehyde, Benzene acetonitrile, Benzeneacetaldehyde, beta-Bisabolene, beta-Pinene, beta-Sinensal, Calamenene, Carvacrol, Carvyl acetate, Citronellal, Citronellol, Curcumene, Cyclohexane, Demethylnobiletin, Eupatilin, Gibberellin A1, Gibberellin A17, Gibberellin A19, Gibberellin A20, Gibberellin A29, Gibberellin A4, Gibberellin A44, Gibberellin A53, Gibberellin A8, Heptadecane, Hordenine, Isoscutellarein 7,8,4'-trimethyl ether, Isoscutellarein 7,8-dimethyl ether, Isosinensetin, Limonene, Limonin, m-Isopropenyl toluene, Melatonin, Methyl anthranilate, Methyl salicylate, Myrcene, n-Phenylformamide, Naringin, Neo-allo-ocimene, Nerol, Nerolidol, Nobiletin, Nomilin, o-Isopropenyl toluene, Octanal, p-Cymen-8-ol, p-Cymene, p-Mentha-1,8-dien-6-ol, Pentadecane, Rubixanthin, Sabinene hydrate, Salvigenin, Serotonin, Sinensetin, Sudachitin, Takakin, Tangeretin, Terpinolene, Thymol, Tyramine, Zeaxanthin

Activities and Uses

Rind aromatic, tonic, stomachic, astringent, carminative, antiscorbutic, used for gastric and abdominal distension, cough, vomiting; fruit refrigerant. Oil anodyne, antispasmodic.

Comments

Popular posts from this blog

Jackal jujube, littlefruit jujube, squirrel’s jujube; Ziziphus oenoplia;

Ziziphus oenoplia commonly well known as makai in hindi and Jackal Jujube in english, is a straggling shrub distributed all over the hotter regions of Pakistan, Sri Lanka, India, Malaysia, and Tropical Asia. The flowers are green, in sub sessile axillary cymes. The fruits are containing a single seed having globose drupe, black and shiny when ripe.  It is frequently used for liver disease, the roots of the plant possess antiulcer and antioxidant, anthelminthi, antiplasmodial, angiogenic potential,  antidenaturation and antibacterial. It has wound healing activity,  hepatoprotective potential against antitubercular drugs induced hepatotoxicity and as an ingredient in the preparation of stomach ache pills.  Z. oenoplia plant is widely used in Ayurveda for the treatment of various diseases, such as ulcer, Stomach ache, obesity, asthma and it has an astringent, digestive, antiseptic, hepatoprotective, wound healing and diuretic property. 

Crown flower; Calotropis gigantea

Calotropis gigantea Common Names: in English : asclepiad tree, bowstring-hemp, crown flower, crown plant, giant Indian milkweed, giant milkweed, giant milky weed, gigantic swallow wort, madar, madar flower, milkweed, mudar in East Africa : mpumbula in China : niu jiao gua in India : aak, aakdo, aank, aarka, ab shir madar, aditya, aekka, aekka maale, aekki gida, ag, aharbandhava, aharmani, aharpati, ahauna, ahgaram, ak, aka, akado, akan, akanak, akanda, akaona, akarai, akari, akahua, akda, akda cha jhada, akda nu jhada, akdachajhada, akdamu-jhada, akdo, ake, akh, akh ke phool, akom, akom aring, akon, akona, akond, akond mul, akondo, akra, akro, akuan, alacikacceti, alacikam, alagar, alakam, alal, alark, alarka, alarkah, alarpal, amarkkam, ancolam, angkot, ank, arak arak mara, arakh, arakha, arakho gatch, arakkam, arakkanceti, arakkaparani, ariccunam, ark, arka, arka-gida, arka vrikshaha, arkagatch, arkah (= sun), arkamu, arkavrikshaha, arkkam, arkku, arkopat

Gin berry, Jamaica mandarine orange, orangeberry, village rue, Glycosmis pentaphylla

Glycosmis pentaphylla is commonly known as gin berry, Jamaica mandarine orange, orangeberry, village rue. It is widely found in Cambodia, China, India, Indonesia, Malayan, Pakistan, Philippines, Sri Lanka and Vietnam. It is cultivated throughout Pakistan and its wood is used for making tools, handles and tent pegs. Glycosmis pentaphylla is small glabrous tree or shrub with 3-5-foliolate leaves. Its leaflets  are glandular-punctate and sessile. Calyx lobes are ovate, with scarious margins. Petals are white, free, orbicular and imbricate. Ovary is 5-locular, glabrous while style is short. It contains Carbalexin A, Carbazole, Glycolone, Glycophylone, Glycophymoline, Glycosminine, Glycosolone, Glycozolidal, Glycozolidine, Glycozoline, Glypentoside A, GlypentosideB, Glypentoside C, Homoglycosolone, Noracronycine and Seguinoside F. Medicinal Properties and Uses Glycosmis pentaphylla is used for cough, rheumatism, anemia and jaundice. Stem bark paste of Glycosm